1999 Produttori del Barbaresco 'Barbaresco DOCG', Piedmont, Italy Les Fruits gorgeous right now it will

gorgeous right now it will undoubtedly reveal its secrets gradually over the years to come

A mere 105 cases are produced by this tiny appelations newest producer

Pinot Meunier

Led by young Davide Lazzari

1999 Produttori del Barbaresco 'Barbaresco DOCG', Piedmont, Italy Les Fruits gorgeous right now it willThis solid village level Barbaresco represents the cooperative's hallmark stylea blend drawn from vineyards across the appellation, including top exposures in Barbaresco, Neive, and Treiso on calcium rich claylimestone soils. Fermented with native yeasts at around 30 C for approximately 18 days, the wine completes malolactic fermentation and spends about 20 months in large oak vessels before resting a further six months in bottle before release. Now