Morinaga Protein in Jelly (Yogurt Flavor) FANCL Acrylamide/Acrylic Acid/Diallyl Dimethyl Ammonium Chloride

Acrylamide/Acrylic Acid/Diallyl Dimethyl Ammonium Chloride Copolymer Solution

and daily use transforms into a fluffy foam that lifts away impurities for a deep yet gentle cleanse

focusing on areas where you need coverage or finishing

oyster sauce / seasonings (including amino acids)

Morinaga Protein in Jelly (Yogurt Flavor) FANCL Acrylamide/Acrylic Acid/Diallyl Dimethyl Ammonium ChlorideThis jelly is perfect for those who want to increase their protein intake without consuming unnecessary sugars, calories, or fats. Ingredients: Whey protein (made in the USA), fermented milk (pasteurized), agar, stabilizer (soy polysaccharides), acidulants, flavoring, emulsifier, calcium lactate, sweeteners (stevia, sucralose, acesulfame K), gelling agent (glucomannan), pantothenic acid calcium, folic acid, vitamins B6, B1, B2, B12. Nutritional